Salted Honey Gingerbread Ice Cream Sandwiches

Salted Honey Gingerbread Ice Cream Sandwiches

Introduction

Salted Honey Gingerbread Ice Cream Sandwiches are a delightful treat that combines the spiced warmth of gingerbread cookies with the creamy decadence of salted honey ice cream. Perfect for the holiday season or a unique dessert, these sandwiches bring together a medley of flavors that appeal to both traditional and adventurous palates.

The aromatic spices of gingerbread and the sweet-savory note of salted honey make this dessert a memorable experience. These sandwiches are a labor of love, perfect for sharing with loved ones or indulging in as a personal treat.


History

The concept of combining cookies with ice cream dates back to the early 20th century in the United States, popularized by street vendors. Gingerbread itself has a long history, originating in Europe during the 15th century, often associated with festive celebrations. The addition of salted honey is a modern twist, highlighting the global trend of balancing sweet and savory flavors.


Ingredients

For the Gingerbread Cookies:

Dry Ingredients:

2 1/4 cups all-purpose flour

1 teaspoon baking soda

2 teaspoons ground ginger

1 teaspoon cinnamon

1/2 teaspoon ground cloves

1/4 teaspoon nutmeg

1/2 teaspoon salt

Wet Ingredients:

1/2 cup unsalted butter, softened

1/2 cup dark brown sugar, packed

1 large egg

1/2 cup molasses

1 teaspoon vanilla extract

For the Salted Honey Ice Cream:

2 cups heavy cream

1 cup whole milk

1/2 cup honey

1/4 teaspoon sea salt

4 large egg yolks

1 teaspoon vanilla extract


Instructions

Step 1: Prepare the Gingerbread Cookies

  1. Mix Dry Ingredients: In a bowl, whisk together the flour, baking soda, spices, and salt. Set aside.
  2. Cream Butter and Sugar: In a separate large bowl, beat the butter and brown sugar until light and fluffy.
  3. Add Wet Ingredients: Add the egg, molasses, and vanilla extract, mixing well.
  4. Combine: Gradually add the dry ingredients to the wet mixture, stirring until a dough forms.
  5. Chill Dough: Wrap the dough in plastic wrap and refrigerate for at least 1 hour.
  6. Shape and Bake: Preheat oven to 350°F (175°C). Roll out the dough, cut into desired shapes, and bake on a parchment-lined sheet for 8-10 minutes. Let cool completely.

Step 2: Make the Salted Honey Ice Cream

  1. Heat Base: In a saucepan, heat the heavy cream, milk, honey, and salt over medium heat until just simmering.
  2. Temper Eggs: In a bowl, whisk the egg yolks. Slowly add a ladle of the hot cream mixture while whisking to temper the yolks.
  3. Combine: Return the yolk mixture to the saucepan and cook over low heat, stirring constantly, until the mixture thickens slightly.
  4. Cool and Freeze: Remove from heat, stir in vanilla, and let cool completely. Churn in an ice cream maker according to the manufacturer’s instructions. Freeze until firm.

Step 3: Assemble the Sandwiches

  1. Prepare Cookies: Select cookies of similar size for uniform sandwiches.
  2. Add Ice Cream: Scoop the salted honey ice cream onto one cookie, then press another cookie on top to form a sandwich.
  3. Freeze to Set: Wrap each sandwich in parchment paper and freeze for 1 hour to set.

Benefits

Flavor Balance: Combines sweet, salty, and spiced elements for a harmonious taste.

Seasonal Appeal: Perfect for winter holidays and festive gatherings.

Homemade Goodness: Using fresh ingredients enhances nutritional value and flavor.


Formation

These ice cream sandwiches are formed by layering freshly baked gingerbread cookies with creamy, churned salted honey ice cream. The contrast of textures – soft ice cream and chewy cookies – creates a satisfying bite.


Nutrition (Per Sandwich)

Calories: 320

Protein: 5g

Fat: 18g

Carbohydrates: 35g

Sugar: 25g

Fiber: 1g


Lovers of This Dessert

Holiday Enthusiasts: The warm spices make this a holiday favorite.

Ice Cream Lovers: A unique twist for those who love gourmet flavors.

DIY Bakers: A rewarding project for home bakers seeking a creative dessert.


Conclusion

Salted Honey Gingerbread Ice Cream Sandwiches are a celebration of flavors and textures. They bring joy to any occasion, combining tradition with innovation. Whether you’re a holiday enthusiast or a dessert lover, these sandwiches promise a delightful experience that will linger in your memory. Share them with friends, savor them yourself, and let the magic of salted honey and gingerbread enchant your palate!

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