Banana Pudding Rice Krispie Treats
Banana pudding is a beloved Southern dessert known for its layers of creamy banana-flavored custard, vanilla wafers, and fluffy whipped topping. Rice Krispie treats, on the other hand, are an all-time favorite no-bake dessert, loved for their gooey marshmallow texture and crispy crunch. When you combine these two classics, you get Banana Pudding Rice Krispie Treats—a delightful fusion of flavors and textures that brings nostalgia and innovation to your dessert table.
This recipe blends the creamy, sweet essence of banana pudding with the chewy crispness of Rice Krispie treats, topped with crushed vanilla wafers and a drizzle of white chocolate for an irresistible finish. Whether you’re making these for a potluck, a birthday party, or just a fun treat for your family, they’re sure to be a hit.
Ingredients
Rice Krispie Base:
- 6 cups Rice Krispies cereal
- 1 (10 oz) bag mini marshmallows
- 4 tbsp unsalted butter
- 1 (3.4 oz) box instant banana pudding mix
- ½ cup whole milk
- 1 tsp vanilla extract
Banana Pudding Layer:
- 1 (3.4 oz) box instant banana pudding mix
- 1 ½ cups cold milk
- 1 cup whipped topping (Cool Whip or homemade)
- ½ cup crushed vanilla wafers
Toppings:
- ½ cup white chocolate chips, melted
- ½ cup crushed vanilla wafers
- 1 small banana, thinly sliced (optional, for garnish)
Instructions
Step 1: Make the Rice Krispie Treat Base
- Grease a 9×13-inch baking dish with butter or nonstick spray.
- In a large saucepan over low heat, melt the butter. Once melted, add the mini marshmallows and stir continuously until fully melted.
- In a small bowl, mix the instant banana pudding with ½ cup milk until smooth. Pour it into the melted marshmallow mixture and stir until combined.
- Add the vanilla extract and mix well.
- Remove from heat and quickly fold in the Rice Krispies cereal, stirring until evenly coated.
- Press the mixture into the prepared baking dish, using a buttered spatula or parchment paper to flatten it evenly.
Step 2: Prepare the Banana Pudding Layer
- In a medium mixing bowl, whisk the banana pudding mix with 1 ½ cups of cold milk until thickened. Let it sit for 5 minutes.
- Gently fold in the whipped topping until smooth and fluffy.
- Spread the banana pudding mixture evenly over the Rice Krispie layer.
Step 3: Add the Toppings
- Sprinkle crushed vanilla wafers over the top of the pudding layer.
- Drizzle with melted white chocolate for extra sweetness.
- If serving immediately, garnish with thin banana slices.
Step 4: Chill and Serve
- Refrigerate the treats for at least 1 hour to allow them to set.
- Cut into squares and serve chilled or at room temperature.
The History Behind Banana Pudding and Rice Krispie Treats
Banana pudding is a classic American dessert that dates back to the 19th century. Originally, it was a layered custard dessert made with ladyfingers, but over time, vanilla wafers became the preferred choice. It became especially popular in the South, where it is often served at gatherings, cookouts, and holidays.
Rice Krispie treats, on the other hand, were created in 1939 by Kellogg’s employees Malitta Jensen and Mildred Day as a fundraiser recipe. The simple combination of melted marshmallows and Rice Krispies cereal became a staple in American households. By merging these two nostalgic treats, we create a dessert that embodies comfort, flavor, and tradition.
The Science Behind the Perfect Rice Krispie Treats
Achieving the perfect balance of chewy and crispy in Rice Krispie treats comes down to a few key factors:
- Marshmallow-to-Cereal Ratio: Too many marshmallows make the treats too sticky, while too little makes them too hard.
- Low Heat: Melting marshmallows over low heat prevents them from becoming stiff or brittle.
- Fresh Ingredients: Using fresh marshmallows and butter ensures the best texture and flavor.
Who Loves Banana Pudding Rice Krispie Treats?
These treats are perfect for:
- Banana pudding lovers who enjoy a fun twist on their favorite dessert.
- Rice Krispie treat fans who want a more flavorful variation.
- Kids and families looking for an easy, no-bake dessert.
- Party hosts who need a quick, crowd-pleasing dish.
- Southern dessert enthusiasts who appreciate banana pudding in any form.
Conclusion
Banana Pudding Rice Krispie Treats bring together two beloved desserts in a way that’s both nostalgic and innovative. With their creamy banana flavor, crispy texture, and sweet toppings, they offer the perfect balance of flavors and fun. Whether for a special occasion or just a simple treat, this recipe is sure to become a favorite in your home.
So, next time you crave banana pudding or Rice Krispie treats, why not make both at the same time? Enjoy every bite of this delicious fusion!