Chocolate Chip Cookie Sticks

by

🍪 Chocolate Chip Cookie Sticks

✨ Introduction

Chocolate Chip Cookie Sticks are a fun twist on the classic cookie we all know and love. Inspired by the timeless charm of , these treats are shaped into easy-to-hold sticks—perfect for dipping in milk, sharing with friends, or enjoying as a quick snack. They’re crispy on the outside, soft on the inside, and packed with rich chocolate flavor.

🧾 Ingredients

  • 2 cups all-purpose flour
  • ½ cup butter, softened
  • ¾ cup brown sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1 cup chocolate chips

Optional Add-ins:

  • ½ tsp baking powder (for slight lift)
  • Pinch of salt (enhances flavor)
  • ½ cup chopped nuts (walnuts or almonds)

🥣 Preparation Method

  1. Preheat Oven
    Set your oven to 180°C (350°F) and line a baking tray with parchment paper.
  2. Cream Butter & Sugar
    In a bowl, beat softened butter and brown sugar until creamy and smooth.
  3. Add Wet Ingredients
    Mix in the egg and vanilla extract until fully combined.
  4. Incorporate Dry Ingredients
    Gradually add flour (and baking powder/salt if using) and mix until dough forms.
  5. Add Chocolate Chips
    Fold in chocolate chips evenly throughout the dough.

🔪 Shaping & Formation

  • Roll the dough into a rectangle about 1–1.5 cm thick.
  • Cut into long sticks (like breadsticks or fries).
  • Place them evenly spaced on the baking tray.

🔥 Baking Instructions

  • Bake for 12–15 minutes or until edges are golden brown.
  • Let them cool slightly—they will firm up as they cool.

🍽️ Serving Ideas (Lovers ❤️)

These cookie sticks are perfect for:

  • Dipping in milk 🥛
  • Serving with hot chocolate ☕
  • Pairing with ice cream 🍨
  • Sharing with family and friends

They’re loved by both kids and adults for their fun shape and irresistible taste!

📜 History

The original chocolate chip cookie dates back to the 1930s, when created it at the Toll House Inn. Since then, it has evolved into countless variations—like these cookie sticks, which add a playful and modern touch to a beloved classic.

💡 Tips & Variations (Methods)

  • Crispy Version: Bake a bit longer for extra crunch.
  • Soft Version: Remove from oven early for chewy centers.
  • Double Chocolate: Add cocoa powder to the dough.
  • Stuffed Sticks: Fill with Nutella or caramel before baking.

🏁 Conclusion

Chocolate Chip Cookie Sticks are simple, delicious, and perfect for any occasion. Whether you’re baking for fun, for guests, or just to satisfy a sweet craving, this recipe guarantees smiles in every bite.

Enjoy baking and sharing ❤️

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