Stuffed Crust Pepperoni Pizza Recipe

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Here’s a full, detailed recipe for your Stuffed Crust Pepperoni Pizza 🍕🧀🔥 with everything you asked for:

🍕 Stuffed Crust Pepperoni Pizza Recipe

✨ Introduction

Pizza is one of the most beloved dishes worldwide, and the stuffed crust pizza takes indulgence to the next level. With gooey mozzarella cheese hidden inside the golden crust, every bite offers a perfect balance of crispy, cheesy, and savory goodness. Topped with zesty tomato sauce, bubbling mozzarella, and spicy pepperoni, this recipe is a true crowd-pleaser.

🧀 Ingredients

  • For the crust & stuffing:
    • 1 lb (450 g) pizza dough (homemade or store-bought)
    • 8–10 mozzarella string cheese sticks (or cut mozzarella logs into strips)
    • 2 tbsp olive oil
    • 1 tsp garlic powder
    • 1 tsp dried oregano
  • For the toppings:
    • 1 cup pizza sauce (homemade or jarred)
    • 2 cups shredded mozzarella cheese
    • 20–25 slices of pepperoni
    • 2 tbsp grated Parmesan cheese (optional)
    • Fresh basil leaves for garnish (optional)

👩‍🍳 Instructions / Methods

  1. Preheat oven to 475°F (245°C). Place a pizza stone or baking sheet inside to heat.
  2. Prepare dough: Roll the pizza dough into a 14-inch circle on a lightly floured surface.
  3. Make the stuffed crust: Place string cheese sticks around the outer edge of the dough. Fold the edges over the cheese and pinch tightly to seal.
  4. Flavor the crust: Brush the crust with olive oil and sprinkle with garlic powder and oregano.
  5. Add sauce: Spread pizza sauce evenly inside the crust.
  6. Add cheese & toppings: Sprinkle mozzarella cheese, then layer with pepperoni slices. Add Parmesan if desired.
  7. Bake: Transfer the pizza onto the hot stone/baking sheet. Bake for 12–15 minutes until golden brown and bubbling.
  8. Garnish & serve: Add fresh basil leaves if desired. Slice and enjoy the cheesy surprise inside the crust!

📜 History

Stuffed crust pizza was popularized in the 1990s by Pizza Hut in the United States, revolutionizing the way people viewed traditional pizza. It quickly became a global trend because of the irresistible combination of extra cheese and pizza crust—turning what was once the “least favorite part” into the highlight.

🌟 Benefits

  • Provides extra protein and calcium from mozzarella cheese.
  • A fun, family-friendly recipe to make together.
  • Customizable with different toppings and cheeses.
  • Satisfies cravings for both cheesy breadsticks and pizza in one dish.

🏗️ Formation (Structure of the Dish)

  1. Base: Soft, chewy pizza dough.
  2. Stuffed Crust: Hidden cheese inside golden-brown crust.
  3. Layer 1: Rich tomato sauce.
  4. Layer 2: Melted mozzarella cheese.
  5. Layer 3: Crispy pepperoni topping.

🧾 Nutrition (per slice, 1 of 8)

  • Calories: ~320 kcal
  • Protein: 14 g
  • Fat: 14 g
  • Carbohydrates: 34 g
  • Calcium: 20% DV

❤️ Lovers of This Recipe

  • Kids – love the gooey cheese surprise in the crust.
  • Teens & adults – enjoy the hearty pepperoni topping.
  • Party hosts – perfect crowd-pleasing comfort food.
  • Cheese lovers – extra cheese = extra happiness!

🔑 Conclusion

Stuffed Crust Pepperoni Pizza is more than just a meal—it’s an experience. With its cheesy crust, savory sauce, and crispy pepperoni, it combines fun, flavor, and nostalgia. Perfect for family dinners, parties, or movie nights, this pizza guarantees smiles all around.

🍕💖 Lovers of pizza will always come back to this recipe—because every slice holds a hidden treasure in the crust.

Would you like me to also include a homemade pizza dough recipe so you can make it fully from scratch, or do you prefer sticking to store-bought dough for convenience?

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