White German Chocolate Cake

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Sure! Here’s a big, full recipe for a White German Chocolate Cake with everything included — from the introduction to the ingredients, history, methods, and even a sweet note for cake lovers. 🍰❤️

White German Chocolate Cake 🍰

🌟 Introduction:

The White German Chocolate Cake is a delightful twist on the classic German Chocolate Cake. Traditionally made with a rich chocolate base and a signature coconut-pecan frosting, this version swaps the darker chocolate for a soft, fluffy white cake, offering a lighter look but the same indulgent flavor.

Whether for birthdays, holidays, or “just because,” this cake stands out with its luscious textures and sweet, nutty flavors. Loved by generations and adapted by creative bakers, this dessert bridges tradition with modern sweetness.

📜 History of German Chocolate Cake:

Despite the name, German Chocolate Cake is not German! It was named after Samuel German, an American who developed a type of dark baking chocolate for the Baker’s Chocolate Company in 1852. The original recipe using his chocolate was published in a Dallas newspaper in 1957, and it quickly became a national favorite.

Our White German Chocolate Cake uses white cake as the base, keeping the iconic coconut-pecan frosting, adding a fresh, bright visual contrast with the same delicious taste.

🧁 Ingredients:

For the White Cake:

  • 1 box white cake mix (15.25 oz)
  • 1 cup buttermilk 🥛
  • 1/2 cup vegetable oil
  • 3 egg whites
  • 1 tsp vanilla extract
  • Optional: 1/4 tsp almond extract (for extra flavor)

For the Coconut-Pecan Frosting:

  • 1 cup evaporated milk
  • 1 cup granulated sugar
  • 3 large egg yolks, beaten
  • 1/2 cup unsalted butter
  • 1 1/2 cups sweetened shredded coconut
  • 1 cup chopped pecans
  • 1 tsp vanilla extract
  • Pinch of salt

👩‍🍳 Instructions & Method:

Step 1: Prepare the White Cake

  1. Preheat your oven to 350°F (175°C). Grease and flour three 8-inch round cake pans.
  2. In a large bowl, mix cake mix, buttermilk, oil, egg whites, and vanilla extract.
  3. Beat with an electric mixer on medium speed for 2 minutes, or until smooth.
  4. Divide the batter evenly between the three pans.
  5. Bake for 20–25 minutes, or until a toothpick inserted in the center comes out clean.
  6. Cool in pans for 10 minutes, then remove and cool completely on wire racks.

Step 2: Make the Coconut-Pecan Frosting

  1. In a saucepan over medium heat, combine evaporated milk, sugar, egg yolks, and butter.
  2. Cook, stirring constantly, until thickened (about 10–12 minutes). It should coat the back of a spoon.
  3. Remove from heat, and stir in coconut, pecans, vanilla, and a pinch of salt.
  4. Let the frosting cool to room temperature; it will thicken more as it cools.

Step 3: Assemble the Cake

  1. Place one cake layer on a serving plate.
  2. Spread a generous layer of coconut-pecan frosting.
  3. Repeat with the second and third layers, frosting the top and letting the sides show for a rustic look — or frost the sides fully if you like it rich!
  4. Garnish with extra toasted coconut or pecan halves for decoration.

💡 Tips & Variations:

  • Use homemade white cake if you prefer baking from scratch.
  • Add white chocolate chips to the batter for extra sweetness.
  • For extra decadence, drizzle a white chocolate ganache over the top.

💕 Lovers of This Cake:

This cake is beloved by:

  • Southerners who grew up with coconut and pecan-based desserts.
  • Holiday bakers looking for a showstopper.
  • Wedding planners wanting a lighter version of a classic.
  • And of course, you, because you’re about to bake it!

🎉 Formation & Celebration:

This cake is perfect for:

  • Weddings 💍
  • Birthdays 🎂
  • Anniversaries 💑
  • Baby showers 👶
  • Or just a cozy Sunday treat ☕️

Make it with love, share it with joy.

📝 Conclusion:

The White German Chocolate Cake is proof that classics can be reimagined beautifully. With its light and fluffy layers, nutty-sweet frosting, and old-fashioned charm, it’s a dessert that brings people together. Each bite tells a story — of tradition, love, and creativity.

So go ahead — preheat that oven, and let the aroma of something special fill your home. 💕

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