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Ragtag Candies: A Sweet and Salty Delight for Every Occasion
Introduction:
Ragtag Candies are the kind of treats that turn any gathering into a party. With a delightful combination of sweet, salty, crunchy, and chewy, these candies are a perfect balance of flavors. Though they might not have a well-known name, they have become a staple in many kitchens, loved by both children and adults. Whether you’re preparing them for a holiday, a casual get-together, or just as a little indulgence after a long day, these treats never disappoint. Easy to make and even easier to enjoy, Ragtag Candies are sure to be a hit at your next event.
History of Ragtag Candies:
Ragtag Candies, in their simplest form, are a twist on traditional chocolate bark or clusters, combining a wide array of sweet and salty ingredients. They originated as an “everything-but-the-kitchen-sink” treat, created when someone wanted to make a quick dessert using whatever ingredients they had lying around. The term “ragtag” fits perfectly, referring to something assembled from various parts or pieces that don’t seem to go together but, in the end, form something wonderful.
In essence, Ragtag Candies are a modern take on an old-school snack—combining chocolate with classic ingredients like pretzels, peanuts, and marshmallows to create an irresistible treat. They’ve become a beloved favorite for many, passed down through families and enjoyed at countless celebrations.
Ingredients:
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 cup mini marshmallows
- 1 cup salted peanuts
- 1 cup pretzel sticks (broken into pieces)
- 1/2 cup M&M’s or candy-coated chocolates
Method:
- Prepare the Chocolate-Butterscotch Mixture:
- In a microwave-safe bowl, combine the semi-sweet chocolate chips and the butterscotch chips.
- Microwave the mixture on high in 30-second intervals. After each interval, stir well until the mixture is smooth and fully melted. Keep an eye on it to ensure the chocolate doesn’t burn.
- Combine the Dry Ingredients:
- In a large mixing bowl, add the mini marshmallows, salted peanuts, broken pretzel pieces, and M&M’s (or candy-coated chocolates). Toss gently to mix.
- Pour the Melted Chocolate:
- Pour the melted chocolate and butterscotch mixture over the dry ingredients, stirring gently until all the ingredients are well coated in the melted chocolate.
- Form the Candies:
- Using a spoon or a cookie scoop, drop spoonfuls of the mixture onto a baking sheet lined with parchment paper. Shape them into small mounds or clusters. You can make them as large or as small as you prefer, but aim for bite-sized portions.
- Chill and Set:
- Refrigerate the candies for at least 30 minutes, or until they are firm and set. This helps the candies hold their shape and become the perfect consistency for snacking.
- Serve and Enjoy:
- Once the Ragtag Candies have chilled and hardened, remove them from the fridge. Serve them immediately or store them in an airtight container for up to a week.
Prep Time:
- 10 minutes
Chill Time:
- 30 minutes
Total Time:
- 40 minutes
Calories per Serving:
- 150 kcal (per serving, approximately 24 candies)
Servings:
- 24 candies (depending on the size of your scoops)
Conclusion:
Ragtag Candies are the epitome of a quick and satisfying treat. Their versatility and ease of preparation make them a go-to for any occasion. The blend of sweet chocolate, rich butterscotch, salty peanuts, and crunchy pretzels creates a flavor profile that’s irresistible to most. Whether you’re enjoying them with friends, family, or just by yourself (we won’t judge!), these candies are sure to be a crowd-pleaser.
For those who enjoy a bit of nostalgia mixed with a modern flair, Ragtag Candies bring both flavor and fun to the table. This simple recipe can easily be customized by adding different types of chocolate, nuts, or candies, making it adaptable for everyone’s preferences. The perfect treat for any occasion, Ragtag Candies are sure to keep you coming back for more!
Perfect Pairings:
- For the Sweet Tooth: Pair these candies with a glass of cold milk or a rich hot chocolate for a cozy treat.
- For the Party: Set out a bowl of these candies at your next gathering for everyone to enjoy while mingling and snacking.
- For the Kids: These candies are a hit with younger ones, especially because they can get creative by adding their favorite candy-coated chocolates or colorful marshmallows.
Do you like to mix up the ingredients in this recipe, or do you prefer to stick with the original?