Cookies & Cream Drip Cake: The Ultimate Recipe
Introduction
Cookies & Cream Drip Cake is a dream dessert for chocolate and cookie lovers. This cake features layers of moist chocolate sponge, rich cookies & cream frosting, and a luscious chocolate ganache drip. Inspired by the classic Oreo cookie, this cake is perfect for birthdays, celebrations, and special occasions.
The combination of crunchy cookie pieces, creamy frosting, and decadent ganache makes every bite irresistible. Whether you’re a beginner or a professional baker, this recipe will guide you step by step to create a masterpiece.
Ingredients
For the Chocolate Cake:
2 ½ cups all-purpose flour
1 cup unsweetened cocoa powder
2 ½ tsp baking powder
1 ½ tsp baking soda
½ tsp salt
1 ¾ cups granulated sugar
1 cup brown sugar
1 cup vegetable oil
4 large eggs
2 tsp vanilla extract
1 ½ cups buttermilk
1 cup hot water or brewed coffee
For the Cookies & Cream Frosting:
2 cups unsalted butter (room temperature)
5 cups powdered sugar
1 cup crushed Oreo cookies
2 tsp vanilla extract
¼ cup heavy cream
For the Chocolate Ganache Drip:
1 cup semi-sweet chocolate chips
½ cup heavy cream
For Decoration:
Whole and crushed Oreo cookies
Whipped cream (optional)
Instructions & Methods
Step 1: Preparing the Chocolate Cake
- Preheat your oven to 350°F (175°C). Grease and line three 8-inch cake pans.
- In a large bowl, whisk together flour, cocoa powder, baking powder, baking soda, and salt.
- In another bowl, beat granulated sugar, brown sugar, and vegetable oil until combined.
- Add eggs one at a time, then mix in vanilla extract.
- Alternately add the dry ingredients and buttermilk, starting and ending with dry ingredients.
- Stir in hot water or coffee until the batter is smooth.
- Divide batter evenly into the prepared pans and bake for 30-35 minutes.
- Let cakes cool completely before frosting.
Step 2: Making the Cookies & Cream Frosting
- Beat butter until creamy and smooth.
- Gradually add powdered sugar, mixing well.
- Add vanilla extract and heavy cream, beating until fluffy.
- Fold in crushed Oreos.
Step 3: Assembling the Cake
- Place one cake layer on a serving plate. Spread a layer of frosting.
- Repeat with the second layer, then top with the final cake layer.
- Cover the entire cake with a thin crumb coat, then apply a smooth layer of frosting.
- Chill the cake for 30 minutes.
Step 4: Preparing the Chocolate Ganache Drip
- Heat heavy cream until steaming (do not boil).
- Pour over chocolate chips and let sit for 2 minutes.
- Stir until smooth and let cool slightly.
Step 5: Dripping the Ganache & Decorating
- Using a spoon or squeeze bottle, drizzle ganache along the edges of the cake.
- Pour remaining ganache on top and spread gently.
- Pipe frosting on top and decorate with whole and crushed Oreos.
History of Cookies & Cream Flavor
The Cookies & Cream flavor originated in the 1980s, gaining popularity through ice cream. The combination of chocolate cookies and vanilla cream quickly became a favorite, leading to its use in cakes, milkshakes, and desserts. Today, it remains a beloved flavor worldwide.
Benefits of Cookies & Cream Cake
- Rich in Flavor – The balance of chocolate and cream makes it irresistible.
- Great for Celebrations – A showstopper at any party.
- Customizable – You can add extra toppings like chocolate chips or caramel.
- Mood Booster – Chocolate is known to increase serotonin levels.
Formation of the Cake
The structure of this cake is achieved through the layering of moist chocolate cake and fluffy cookies & cream frosting. The ganache drip adds an elegant touch, while Oreos enhance the texture and flavor.
Nutritional Information (Per Slice)
Calories: ~500 kcal
Carbohydrates: 65g
Fats: 25g
Protein: 6g
Sugar: 50g
(Note: Values may vary based on portion size.)
Lovers of Cookies & Cream Drip Cake
This cake is adored by:
Chocolate Lovers – Enjoy the rich cocoa flavor.
Cookie Enthusiasts – Perfect for Oreo fans.
Dessert Lovers – A must-try for anyone with a sweet tooth.
Bakers & Chefs – A fun and rewarding recipe.
Conclusion
Cookies & Cream Drip Cake is an indulgent dessert that combines classic flavors in a visually stunning creation. Whether you’re making it for a special event or just to satisfy a craving, this cake is guaranteed to impress.
So grab your apron, bake this masterpiece, and enjoy every delicious bite!