Cherry Salad Supreme

Sure! Here’s your BIG recipe for the irresistible Cherry Salad — a dreamy, creamy dessert that wins hearts at every spoonful!


🍒 Cherry Salad Supreme 🍒

 

 

 

A nostalgic no-bake treat packed with fruity bliss and creamy charm


🧁 Introduction

 

 

 

Cherry Salad is a classic American dessert salad—yes, “salad”—that became a potluck favorite starting in the 1950s. Made famous by church cookbooks and grandma’s recipe cards, this no-bake delight combines the sweetness of cherries, tropical pineapple, fluffy marshmallows, and creamy whipped topping. Whether you call it a fluff, a salad, or just yum in a bowl, it’s guaranteed to disappear fast at any gathering. My husband is OBSESSED—he asks for more before I even wash the mixing bowl!


🍽️ Ingredients

 

 

 

  • 🥫 1 can (21 oz) cherry pie filling
  • 🥫 1 can (14 oz) sweetened condensed milk
  • 🍍 1 can (15 oz) pineapple chunks, well-drained
  • 🌰 1 cup walnuts, chopped (optional but recommended!)
  • 🍒 4 cups Cool Whip, thawed
  • 🍬 2 cups mini marshmallows

👩‍🍳 Instructions

 

 

 

 

  1. Prep the bowl – In a large mixing bowl, add the cherry pie filling and sweetened condensed milk. Stir until fully combined.
  2. Add the goodies – Fold in the drained pineapple chunks and chopped walnuts.
  3. Fluff it up – Gently fold in the Cool Whip until the mixture turns a dreamy pink cloud.
  4. Marshmallow magic – Add in the mini marshmallows last and fold again.
  5. Chill it down – Cover the bowl and refrigerate for at least 2 hours (overnight is best!)
  6. Serve & swoon – Spoon into dessert bowls, top with a cherry or extra nuts if desired, and enjoy with someone you love.

📖 History & Formation

 

 

 

 

Born in mid-20th century America, Cherry Salad joined the ranks of “dessert salads” like ambrosia, frog eye salad, and watergate salad. These quirky no-bake dishes became staples of summer picnics, Sunday dinners, and family reunions. The combination of fruit, nuts, whipped topping, and marshmallows was genius—no oven, no fuss, maximum flavor.

Formation of this salad is all about the layering of textures: soft cherries, chewy marshmallows, crunchy nuts, and creamy fluff. It’s a masterpiece of opposites attracting!


💖 Conclusion

Cherry Salad isn’t just a dessert—it’s a memory in a bowl. Whether you serve it in a fancy dish or scoop it straight from the mixing bowl with your hubby, it brings people closer with every bite. Sweet, easy, and completely addictive, it’s a recipe you’ll be asked to make over and over.


💌 For the Lovers

 

 

 

  • Lovers of nostalgia: this one’s for you.
  • Lovers of no-bake desserts: no oven, no problem!
  • Lovers of sweet cherries and pineapple: welcome to heaven.
  • Lovers of quick wins: 10 minutes to make, a lifetime of love.

👩‍❤️‍👨 Teach Your Hubby Method

 

 

 

📌 Set out ingredients together on the counter.
📌 Let him fold in the Cool Whip—it’s the fun part!
📌 Assign him marshmallow duty. Simple, sticky, and sweet.
📌 Watch him fall in love with the process… and maybe with you all over again.


Would you like a version of this recipe without nuts, or with fresh fruit instead of canned? I can customize it for you anytime! 🍒💬

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