Elegant Strawberry Sugar Cookie Cups

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Elegant Strawberry Sugar Cookie Cups Recipe

Introduction

Elegant Strawberry Sugar Cookie Cups are the perfect combination of charm, flavor, and simplicity. These delightful treats are not only visually appealing but also bring together the sweetness of sugar cookies and the freshness of strawberries. Perfect for parties, holidays, or a sweet indulgence, these cups are easy to make yet look gourmet enough to impress.

Ingredients

For the Cookie Cups:

1 cup (230g) unsalted butter, softened

1 cup (200g) granulated sugar

1 large egg

1 tsp vanilla extract

2 ½ cups (315g) all-purpose flour

½ tsp baking powder

¼ tsp salt

For the Filling:

1 cup (240ml) heavy whipping cream

3 tbsp powdered sugar

1 tsp vanilla extract

½ cup (120g) cream cheese, softened

1 cup fresh strawberries, diced

For Garnish:

Fresh mint leaves (optional)

Whole strawberries

Instructions and Method

Step 1: Prepare the Cookie Dough

  1. Preheat the oven to 350°F (175°C). Grease a mini muffin tin.
  2. In a large bowl, cream the butter and sugar together until light and fluffy.
  3. Beat in the egg and vanilla extract until well combined.
  4. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients and mix until a dough forms.

Step 2: Shape and Bake

  1. Roll the dough into small balls (about 1.5 inches in diameter). Place each ball into the muffin tin.
  2. Using your thumb or the back of a spoon, press a small indentation in the center of each ball to create a “cup” shape.
  3. Bake for 10-12 minutes, or until the edges are lightly golden. Remove from the oven and use a spoon to gently press down the centers again if they puffed up. Let the cookie cups cool in the tin for 5 minutes before transferring them to a wire rack.

Step 3: Prepare the Filling

  1. In a mixing bowl, whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
  2. In another bowl, beat the cream cheese until smooth, then fold it into the whipped cream.
  3. Gently fold in the diced strawberries.

Step 4: Assemble the Cookie Cups

  1. Once the cookie cups are completely cooled, pipe or spoon the filling into each cup.
  2. Garnish with a whole strawberry or mint leaf for a finishing touch.

History of Cookie Cups

Cookie cups originated as a creative twist on traditional cookies, allowing bakers to incorporate fillings and transform cookies into self-contained desserts. They gained popularity as versatile treats that could be customized for any occasion, from birthdays to weddings.

Benefits

Nutritional Benefits: Strawberries are rich in vitamin C, antioxidants, and dietary fiber. Combining them with cream cheese provides calcium and protein.

Aesthetic Appeal: Their elegant presentation makes them a hit for celebrations.

Portion Control: These mini treats help regulate serving sizes while satisfying sweet cravings.

Formation and Techniques

The key to perfect cookie cups is the shaping process. Consistent dough sizes ensure even baking, and making deep indentations allows for maximum filling. Piping the filling creates a polished look, while garnishes add a touch of sophistication.

Nutritional Information (Per Cookie Cup)

Calories: 180

Protein: 2g

Carbohydrates: 18g

Fat: 11g

Fiber: 1g

Sugar: 10g

Conclusion

Elegant Strawberry Sugar Cookie Cups combine the timeless charm of sugar cookies with the vibrancy of fresh strawberries. They’re an indulgent yet balanced dessert, appealing to both the eyes and taste buds. Perfect for all age groups, these cookie cups are a guaranteed crowd-pleaser.

Lovers of Cookie Cups

These treats are adored by:

Dessert enthusiasts seeking a sophisticated twist.

Home bakers who enjoy crafting beautiful and tasty creations.

Strawberry lovers craving the fruit’s sweetness in a creamy dessert.

Whether you’re making them for a loved one, a party, or simply to treat yourself, Elegant Strawberry Sugar Cookie Cups are sure to be remembered and cherished.

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