# **Cherry Chocolate Chewy Cookies** οΏ½ππ«πͺβ¨
Indulge in the perfect blend of sweet cherries and rich chocolate with these irresistibly chewy cookies! These **Cherry Chocolate Chewy Cookies** are soft, buttery, and loaded with bursts of fruity flavor and melty chocolate chips. Whether you’re baking for a special occasion or just craving a delightful treat, these cookies are sure to win hearts.
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## **πͺ History of Cherry Chocolate Cookies**
The combination of cherries and chocolate dates back centuries, with cherries being a beloved fruit in Europe and chocolate originating from Mesoamerica. The pairing became popular in desserts like Black Forest cake and chocolate-covered cherries. Cookies incorporating both flavors emerged as bakers experimented with chewy textures, leading to this modern favorite.
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## **πΏ Benefits of Cherry Chocolate Cookies**
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**Antioxidant-rich** β Cherries and dark chocolate contain antioxidants that support heart health.
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**Mood booster** β Chocolate stimulates serotonin, promoting happiness.
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**Energy source** β Natural sugars from cherries provide a quick energy lift.
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**Comfort food** β The chewy texture and sweet flavor offer a satisfying treat.
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## **π Ingredients**
**Dry Ingredients:**
– 2 Β½ cups all-purpose flour
– 1 tsp baking soda
– Β½ tsp salt
**Wet Ingredients:**
– 1 cup unsalted butter, softened
– 1 cup granulated sugar
– 1 cup brown sugar (packed)
– 2 large eggs
– 2 tsp vanilla extract
**Mix-Ins:**
– 1 cup dried cherries (or chopped fresh cherries, patted dry)
– 1 cup semi-sweet chocolate chips
– Β½ cup white chocolate chips (optional)
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## **π©βπ³ Instructions**
### **Method 1: Classic Baking**
1. **Preheat oven** to **350Β°F (175Β°C)** and line baking sheets with parchment paper.
2. **Cream butter & sugars** β In a large bowl, beat butter, granulated sugar, and brown sugar until fluffy.
3. **Add eggs & vanilla** β Mix in eggs one at a time, then add vanilla.
4. **Combine dry ingredients** β In a separate bowl, whisk flour, baking soda, and salt. Gradually mix into wet ingredients.
5. **Fold in cherries & chocolate** β Gently stir in dried cherries and chocolate chips.
6. **Scoop & bake** β Drop 1Β½ tbsp dough per cookie onto sheets, spacing 2 inches apart. Bake for **10-12 minutes** until edges are golden.
7. **Cool & enjoy** β Let cookies rest for 5 minutes before transferring to a wire rack.
### **Method 2: No-Chill Chewy Cookies**
– For extra chewiness, slightly flatten dough balls before baking.
– Underbake slightly (9-10 mins) for a gooey center.
### **Method 3: Brown Butter Variation**
– Brown the butter for a nutty flavor before creaming with sugars.
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## **βοΈ Nutrition (Per Cookie)**
– Calories: ~180 kcal
– Carbs: 25g | Fat: 8g | Protein: 2g
– Fiber: 1g | Sugar: 16g
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## **π Why Cookie Lovers Adore This Recipe**
β€οΈ **Perfect texture** β Chewy center with crispy edges.
β€οΈ **Balanced flavors** β Tart cherries + sweet chocolate.
β€οΈ **Versatile** β Great with milk, ice cream, or as a gift.
β€οΈ **Easy to customize** β Add nuts, coconut, or dark chocolate.
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## **π Conclusion**
These **Cherry Chocolate Chewy Cookies** are a heavenly treat that combines nostalgia and gourmet flavors in every bite. Whether you’re baking for friends, family, or just yourself, these cookies promise joy in every batch. Happy baking! πͺβ¨
**Tag your cookie lovers below!** ππ #CherryChocolateCookies #BakingMagic