# **Strawberry Cheesecake Banana Pudding: A Heavenly Dessert Fusion** 🍓🍰🍌
Indulge in the ultimate dessert experience with this **Strawberry Cheesecake Banana Pudding**—a luscious blend of creamy cheesecake, fresh strawberries, ripe bananas, and layers of graham cracker crumbs. This dessert combines the best of banana pudding and strawberry cheesecake into one irresistible treat that’s perfect for any occasion!
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## **📜 History & Origin**
Banana pudding is a classic Southern dessert, often made with layers of vanilla wafers, custard, and bananas. Cheesecake, on the other hand, dates back to ancient Greece but became popular in America with the addition of cream cheese. This recipe merges the two, adding strawberries for a fresh, fruity twist.
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## **✅ Benefits**
– **Rich in potassium** (from bananas)
– **Antioxidant-rich** (from strawberries)
– **Calcium & protein** (from cream cheese & milk)
– **Comforting & satisfying** (perfect for gatherings)
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## **📝 Ingredients**
### **For the Graham Cracker Crust:**
– 1 (14 oz / 397g) package graham cracker crumbs
– ½ cup (113g) granulated sugar
– ¼ cup (57g / 60ml) unsalted butter, melted
### **For the Cheesecake Pudding Layer:**
– 2 (8 oz / 226g) packages cream cheese, softened
– 1 (14 oz / 396g) can sweetened condensed milk
– 1 (5.1 oz / 144g) box instant vanilla pudding mix
– 2 cups (480ml) cold whole milk
– 1 cup (240ml) heavy whipping cream
– 1 tsp vanilla extract
### **For the Fruit & Topping Layers:**
– 4 ripe bananas, sliced
– 2 cups fresh strawberries, sliced
– 1 cup whipped cream (for garnish)
– Extra graham crackers & strawberries (for decoration)
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## **🍽️ Instructions**
### **Step 1: Prepare the Graham Cracker Crust**
1. In a bowl, mix graham cracker crumbs, sugar, and melted butter.
2. Press firmly into the bottom of a 9×13-inch baking dish.
3. Chill in the fridge for 15 minutes to set.
### **Step 2: Make the Cheesecake Pudding Filling**
1. In a large bowl, beat cream cheese until smooth.
2. Add sweetened condensed milk and mix well.
3. In another bowl, whisk pudding mix with cold milk until thickened.
4. Fold the pudding mixture into the cream cheese mixture.
5. In a separate bowl, whip heavy cream and vanilla until stiff peaks form.
6. Gently fold the whipped cream into the pudding-cheesecake mixture.
### **Step 3: Assemble the Layers**
1. Spread half of the cheesecake pudding over the graham cracker crust.
2. Layer sliced bananas and strawberries on top.
3. Add the remaining pudding mixture.
4. Top with more banana and strawberry slices.
5. Chill in the refrigerator for at least 4 hours (or overnight).
### **Step 4: Garnish & Serve**
1. Before serving, add a layer of whipped cream.
2. Decorate with extra graham cracker crumbs and fresh strawberries.
3. Slice and enjoy!
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## **⚖️ Nutrition Facts (Per Serving)**
| **Nutrient** | **Amount** |
|————–|———–|
| Calories | 420 kcal |
| Carbs | 52g |
| Protein | 7g |
| Fat | 22g |
| Sugar | 38g |
| Fiber | 2g |
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## **💖 Why Dessert Lovers Adore This Recipe**
✔ **Creamy & dreamy** texture
✔ **Perfect balance** of sweet and tangy
✔ **Easy to make** with no baking required
✔ **Great for parties & potlucks**
✔ **Customizable** (swap fruits or add chocolate!)
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## **🎉 Conclusion**
This **Strawberry Cheesecake Banana Pudding** is a show-stopping dessert that brings together the best flavors in every bite. Whether you’re serving it at a family gathering or enjoying it as a sweet treat, this dessert is sure to impress!
**Try it today and let your taste buds dance with joy!** 🎶🍓🍌