# **🤎 Cinnamon Roll French Toast Bites: A Decadent Breakfast Delight**
### **🍽️ Introduction**
Cinnamon Roll French Toast Bites are the ultimate fusion of two beloved breakfast classics—fluffy cinnamon rolls and rich French toast. These bite-sized morsels are crispy on the outside, soft on the inside, and coated in sweet cinnamon sugar before being drizzled with creamy icing. Perfect for brunch, special occasions, or a cozy weekend treat, this recipe is quick, easy, and irresistibly delicious.
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## **📜 History & Origin**
– **Cinnamon Rolls** trace their roots to Sweden, where “kanelbulle” (cinnamon buns) are a national treasure, often enjoyed during “fika” (coffee break).
– **French Toast** dates back to ancient Rome, where stale bread was soaked in milk and eggs to prevent waste. The modern version became popular in medieval Europe.
– This **fusion recipe** combines the best of both worlds—bringing the warmth of cinnamon rolls into the custardy goodness of French toast.
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## **🧂 Ingredients**
### **For the Bites:**
– **1 can refrigerated cinnamon rolls (8-count, with icing)**
– **2 large eggs**
– **¼ cup milk** (or half & half for extra richness)
– **½ tsp vanilla extract**
– **½ tsp ground cinnamon**
– **1 tbsp butter** (for cooking)
### **Optional Cinnamon Sugar Topping:**
– **2 tbsp sugar**
– **½ tsp cinnamon**
– **1 tbsp melted butter**
### **For Serving (Optional):**
– Maple syrup
– Cream cheese glaze
– Fresh berries
– Whipped cream
– Powdered sugar
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## **🥣 Instructions**
### **1️⃣ Prep the Cinnamon Rolls**
– Open the can and separate the rolls.
– Cut each roll into **4–6 bite-sized pieces** (quarters or sixths).
### **2️⃣ Make the Custard Mixture**
– In a bowl, whisk together:
– Eggs
– Milk
– Vanilla extract
– Ground cinnamon
### **3️⃣ Dip & Soak**
– Briefly dip each cinnamon roll piece into the custard mixture—just enough to coat.
– **Do not over-soak**, or they may fall apart.
### **4️⃣ Cook to Golden Perfection**
– Heat a **large skillet** over **medium heat** and melt butter.
– Add the coated bites in a **single layer** (work in batches if needed).
– Cook for **2–3 minutes per side**, turning until **golden brown** and cooked through.
### **5️⃣ Optional Cinnamon Sugar Toss**
– Mix **sugar + cinnamon** in a bowl.
– Toss warm bites in **melted butter**, then coat in cinnamon sugar.
### **6️⃣ Drizzle with Icing**
– Warm the **icing packet** (5–10 sec in microwave) and drizzle generously.
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## **🍳 Cooking Methods**
1. **Stovetop (Skillet):**
– Best for a **crispy exterior** and soft center.
2. **Air Fryer (350°F / 175°C for 6–8 mins):**
– Great for a **less oily, crispier** texture.
3. **Oven-Baked (375°F / 190°C for 10–12 mins):**
– Good for **larger batches** (toss halfway).
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## **🌟 Benefits**
✅ **Quick & Easy** – Ready in **20 minutes**!
✅ **Kid-Friendly** – Fun, bite-sized, and sweet.
✅ **Versatile** – Serve as breakfast, dessert, or party snack.
✅ **Customizable** – Add nuts, chocolate chips, or fruit.
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## **📊 Nutrition (Per Serving, Approx.)**
| Calories | Carbs | Protein | Fat | Sugar |
|———-|——-|———|—–|——-|
| 220 kcal | 28g | 4g | 10g | 15g |
*(Note: Nutrition may vary based on toppings.)*
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## **💖 Why Lovers Adore This Recipe**
❤️ **Perfect for Date Mornings** – Romantic, sweet, and shareable.
❤️ **Great for Gatherings** – Crowd-pleaser at brunches and potlucks.
❤️ **Comfort Food at Its Best** – Warm, gooey, and nostalgic.
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## **🎉 Conclusion**
Cinnamon Roll French Toast Bites are a **game-changer**—combining the best of cinnamon rolls and French toast in one irresistible dish. Whether you’re making them for a **special occasion** or just because, they’re sure to be a hit!
**🔥 Pro Tip:** Try them with **cream cheese frosting** or a scoop of **vanilla ice cream** for an extra treat!
Would you make this for breakfast or dessert? Let us know! 😋🍽️