Certainly! Here’s a comprehensive deep-dive into Cherry Mash Truffles 🍒🍫, including history, benefits, detailed recipe formation, instructions, nutrition, and even a nod to the devoted fans of this nostalgic treat. Let’s go!
🍒 Cherry Mash Truffles 🍫
A Retro Delight with a Modern Twist
🧁 Introduction:
Cherry Mash Truffles are a charmingly sweet confection that brings back memories of old-fashioned candy counters and Midwestern chocolate shops. With a creamy cherry-almond center enrobed in rich chocolate and crushed peanuts, these bite-sized treats are inspired by the beloved Cherry Mash candy bar—a nostalgic American favorite dating back to the early 1900s.
Whether made for Valentine’s Day, Christmas trays, birthday gifts, or simply because you need something sweet and pink, these truffles are a bite of happiness!
📜 History of Cherry Mash:
The original Cherry Mash was introduced in 1918 by the Chase Candy Company of St. Joseph, Missouri. It became a national sensation with its bold cherry center and a coating of chocolate mixed with chopped roasted peanuts. Cherry Mash is still made today and remains a favorite among those who grew up with its unmistakable flavor.
Homemade Cherry Mash Truffles carry forward the nostalgia with a touch of elegance and homemade love.
📝 Ingredients (Makes 20–24 truffles):
🍒 For the Cherry Filling:
- 1 (10 oz) jar maraschino cherries, drained and finely chopped
- 2 cups powdered sugar, sifted
- 2 tablespoons unsalted butter, softened
- ½ teaspoon almond extract
🍫 For the Chocolate Coating:
- 2 cups semi-sweet chocolate chips or chopped chocolate
- 1 tablespoon vegetable shortening or coconut oil (optional, for shine)
- ½ cup roasted peanuts, finely chopped
🍽 Instructions:
1. Prepare the Cherry Filling:
- Drain maraschino cherries thoroughly and pat dry with paper towels to remove excess moisture.
- Finely chop the cherries and mix with the softened butter and almond extract.
- Gradually add sifted powdered sugar and stir until a thick dough forms.
- Cover the mixture and refrigerate for 30–60 minutes, or until firm enough to roll.
2. Shape the Truffles:
- Roll cherry mixture into 1-inch balls using clean hands or a cookie scoop.
- Place the balls on a parchment-lined baking sheet and refrigerate or freeze for 20–30 minutes.
3. Prepare the Chocolate Coating:
- Melt chocolate chips and shortening together in a microwave-safe bowl or double boiler until smooth.
- Stir in finely chopped roasted peanuts.
4. Dip and Set:
- Using a fork or dipping tool, dip each cherry ball into the chocolate-peanut mixture and tap off the excess.
- Place coated truffles back on the lined sheet and let them set completely.
- Optional: Sprinkle extra chopped peanuts on top before the coating hardens.
🧪 Method and Formation:
This truffle uses a fat-based sugar binding method where powdered sugar binds to cherry juice and butter, forming a pliable dough. Almond extract boosts the cherry flavor naturally, while the chocolate and peanut coating forms a textural contrast. The chilling steps ensure proper shaping and a glossy, clean chocolate finish.
🌿 Health Benefits (in moderation!):
- Cherries: High in antioxidants, melatonin, and anti-inflammatory compounds.
- Dark Chocolate (if used): May improve heart health, lower blood pressure, and provide a dopamine boost.
- Nuts: Provide protein, healthy fats, and fiber.
- Portion control: These are rich treats—one or two are satisfying!
🍬 Nutrition (Per 1 truffle, estimated):
Nutrient | Amount |
---|---|
Calories | ~120 |
Sugar | ~14g |
Fat | ~6g |
Saturated Fat | ~3g |
Carbohydrates | ~16g |
Protein | ~1g |
Note: Nutrition can vary depending on chocolate and exact cherry moisture content.
💕 Cherry Mash Lovers Unite:
Cherry Mash fans span generations. Some love the sweet nostalgia, others adore the burst of cherry almond flavor. These truffles appeal to:
- Grandmas & Grandkids at baking time
- Midwesterners who grew up on Cherry Mash bars
- Gift-givers who want something homemade and heartfelt
- Sweet-tooth romantics who think pink candy equals true love
🏁 Conclusion:
Cherry Mash Truffles are more than candy—they’re memory-laced indulgences wrapped in chocolate. With their pretty pink centers, satisfying crunch, and rich chocolate exterior, they’re a festive, thoughtful, and utterly addictive treat. Make a batch, share with someone special, and fall in love with the charm of homemade truffles!
Would you like a printable recipe card or a version scaled up for holiday gifting (100+ truffles)?