Creamy Garlic Butter Chicken

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Here’s a full, detailed version of your Creamy Garlic Butter Chicken & Linguine in Alfredo Sauce recipe — complete with introduction, history, ingredients, methods, benefits, lovers, nutrition, and a beautiful conclusion. 🍝✨

🌟 Creamy Garlic Butter Chicken & Linguine in Alfredo Sauce 🌟

📖 Introduction

Few dishes can match the rich indulgence of creamy pasta paired with tender chicken. This Garlic Butter Chicken Alfredo Linguine is the perfect comfort food that brings together the savory flavors of pan-seared chicken, the richness of Alfredo sauce, and the satisfying bite of linguine. Originating from Italian-American cuisine, this dish has become a global favorite for family dinners, gatherings, and date nights alike.

🛒 Ingredients

For the Chicken:

  • 1 lb (450g) boneless, skinless chicken breasts – cut into bite-sized pieces
  • 2 tbsp olive oil
  • 2 tbsp unsalted butter
  • 3 garlic cloves – minced
  • 1 tsp Italian seasoning
  • ½ tsp paprika
  • Salt & freshly ground black pepper – to taste

For the Alfredo Sauce:

  • 4 tbsp unsalted butter
  • 1 ½ cups heavy cream
  • 1 cup whole milk
  • 1 cup freshly grated Parmesan cheese
  • ½ cup mozzarella cheese (optional, for extra creaminess)
  • ½ tsp nutmeg (optional, adds warmth)
  • Salt & pepper – to taste

For the Pasta:

  • 12 oz (340g) linguine pasta
  • Water & salt for boiling

For Garnish:

  • Fresh parsley – chopped
  • Extra Parmesan cheese

👩‍🍳 Instructions & Method

Step 1: Cook the Pasta

  1. In a large pot, bring salted water to a boil.
  2. Add the linguine and cook until al dente (8–10 minutes).
  3. Drain and set aside, reserving ½ cup pasta water.

Step 2: Prepare the Chicken

  1. Season chicken pieces with salt, pepper, paprika, and Italian seasoning.
  2. In a large skillet, heat olive oil and 2 tbsp butter over medium heat.
  3. Add the chicken and cook until golden brown on all sides (6–8 minutes).
  4. Add garlic and sauté for another 1–2 minutes until fragrant.
  5. Remove chicken from skillet and set aside.

Step 3: Make the Alfredo Sauce

  1. In the same skillet, melt 4 tbsp butter.
  2. Pour in heavy cream and milk, whisking to combine.
  3. Stir in Parmesan (and mozzarella if using) until melted and creamy.
  4. Season with nutmeg, salt, and pepper.

Step 4: Combine

  1. Add the cooked pasta into the sauce and toss well.
  2. Stir in the chicken pieces and let everything simmer together for 2–3 minutes.
  3. If sauce is too thick, add reserved pasta water gradually until desired consistency.

Step 5: Serve

  • Plate the creamy garlic butter chicken linguine.
  • Garnish with parsley and an extra sprinkle of Parmesan.

🏛️ History

Alfredo pasta traces back to Rome in the early 1900s, when Alfredo di Lelio created a simple butter and Parmesan pasta for his wife. Over time, it evolved in America with the addition of cream, garlic, and proteins like chicken. Today, it is a beloved Italian-American dish celebrated worldwide.

💪 Benefits

  • Protein-packed from chicken for muscle health.
  • Calcium-rich thanks to Parmesan and cream.
  • Energy-boosting carbs from linguine.
  • A wholesome comfort food that satisfies cravings and brings joy.

🏗️ Formation (Dish Composition)

  • Base: Linguine pasta (carb foundation).
  • Protein: Juicy garlic-butter chicken.
  • Sauce: Creamy, cheesy Alfredo with garlic aroma.
  • Garnish: Fresh herbs and Parmesan for brightness.

❤️ Lovers of This Dish

  • Families who enjoy hearty home-cooked meals.
  • Romantic couples looking for a comforting dinner.
  • Pasta lovers who can’t resist creamy sauces.
  • Cheese enthusiasts craving indulgence.

🥗 Nutrition (Per Serving – Approx. 1 of 4)

  • Calories: ~650 kcal
  • Protein: 38g
  • Carbohydrates: 52g
  • Fat: 32g
  • Fiber: 3g
  • Calcium: 22% DV

🌺 Conclusion

This Creamy Garlic Butter Chicken & Linguine Alfredo is more than just a meal — it’s a dish that comforts, delights, and brings people together. With its origins in Italy and evolution across the globe, it represents the fusion of tradition and indulgence. Perfect for a weeknight treat or a special dinner, it’s a recipe guaranteed to win hearts.

👉 Lovers of creamy, cheesy, garlicky pasta — this one’s for you! 😍🍝

Would you like me to also make a shorter “social media style” version (like the kind people put in comments with emojis and quick steps) for you to use?

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