Peanut Butter Chocolate Chip Bites

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Peanut Butter Chocolate Chip Bites

Soft, layered, and indulgently sweet with the perfect balance of peanut butter and chocolate

📜 Introduction

There’s something undeniably nostalgic about the combination of peanut butter and chocolate. It’s a duo that brings back memories of after-school snacks, holiday cookie swaps, and late-night cravings. These Peanut Butter Chocolate Chip Bites are a modern twist on that classic flavor combination — buttery, golden dough layered with creamy peanut butter and melty chocolate chips. Each square is bite-sized bliss.

Whether you’re baking for loved ones, prepping for a festive gathering, or simply indulging in some weekend baking therapy, these bites are a surefire crowd-pleaser. The best part? They’re deceptively easy to make and irresistibly hard to stop eating.

🧁 A Brief History of Peanut Butter & Chocolate

The love affair between peanut butter and chocolate dates back to the early 20th century. It became iconic when H.B. Reese, a former Hershey employee, introduced the Reese’s Peanut Butter Cup in the 1920s. Since then, this sweet-and-salty pairing has been the foundation for countless desserts.

The idea of incorporating that perfect combo into a bite-sized baked good is a newer trend — one that emphasizes portion control (in theory) while delivering big flavor. These bites draw inspiration from layered bars and sandwich cookies, but with a twist that makes them ideal for sharing, gifting, or hoarding all to yourself.

🧡 Why You’ll Love These Bites

  • Easy to make: No special equipment needed.
  • Family-friendly: Kids and adults alike go wild for these.
  • Freezer-friendly: Bake now, enjoy later.
  • Customizable: Add a sprinkle of sea salt, use dark chocolate chips, or try crunchy peanut butter for texture.

🛒 Ingredients

For the Dough:

  • 1 cup unsalted butter, softened
  • 3/4 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1 large egg (optional — can be left out for a denser texture)
  • 1 tsp vanilla extract
  • 2 cups all-purpose flour

For the Filling:

  • 1/2 cup creamy peanut butter
  • 1/4 cup powdered sugar
  • 1 1/2 cups semi-sweet chocolate chips

For the Finish:

  • 1 egg yolk mixed with 1 tbsp water (egg wash, optional for golden finish)

🍳 Instructions

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line a large baking sheet with parchment paper.

Step 2: Make the Dough

In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy (about 2-3 minutes).

Beat in the egg (if using) and vanilla extract until well combined.

Gradually mix in the flour, stirring until a smooth dough forms. If the dough is too soft, chill it for 30 minutes to firm up.

Step 3: Prepare the Filling

In a separate bowl, stir together the creamy peanut butter and powdered sugar until smooth and spreadable.

Step 4: Assemble the Layers

On a lightly floured surface, roll out half the dough to about 1/4 inch thickness.

Spread the peanut butter mixture evenly over the rolled dough.

Sprinkle the chocolate chips generously across the surface.

Roll out the remaining dough to the same thickness and place it carefully over the peanut butter and chocolate layer. Press down gently to seal the edges.

Step 5: Cut & Bake

Using a sharp knife or pizza cutter, slice the layered dough into small, bite-sized squares or any desired shape.

Transfer the squares onto your prepared baking sheet, spacing them about 1 inch apart.

Brush the tops with the egg yolk and water mixture to give them a golden finish.

Bake for 12–15 minutes, or until the edges are lightly golden.

Step 6: Cool & Serve

Let the bites cool on a wire rack. Serve warm for gooey chocolate or let cool completely for tidy storage.

🧠 Formation Tip

  • If the dough sticks while rolling, sandwich it between two sheets of parchment paper.
  • For clean, uniform bites, use a metal ruler to guide your cuts.

🍽️ Serving Suggestions

  • Serve with cold milk or hot coffee.
  • Drizzle with melted chocolate for a fancy touch.
  • Wrap a few in cellophane and gift them as edible treats.

❤️ For the Lovers of Baking

For those who find joy in the meditation of measuring flour, the satisfaction of spreading peanut butter, or the aroma of cookies baking, this recipe is a love letter to you. These Peanut Butter Chocolate Chip Bites aren’t just a dessert — they’re a celebration of cozy moments, shared laughter, and the little joys of life.

📊 Nutritional Info (Per Bite)

  • Calories: 180 kcal
  • Fat: 11g
  • Carbohydrates: 18g
  • Protein: 2g
  • Sugar: 11g
    (Estimates based on 24 servings)

🧁 Conclusion

These Peanut Butter Chocolate Chip Bites are the perfect union of soft, buttery cookie dough, creamy sweetness, and chocolatey indulgence — all tucked into a bite-sized square. Easy to make, impossible to resist, and destined to be a new favorite in your baking rotation.

🥰 Made with Love

Every bite tells a story — of tradition, of sweet cravings, and of the comforting magic that only a homemade treat can bring. Make these bites with love, and share them with those who make your world just a little sweeter.

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