Ultimate Creamy Garlic Chicken Pasta

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Absolutely! Here’s a full, detailed recipe write-up for a dish that sounds like it’s winning hearts if you cook it three times a week. I’ll create a “big” version with everything you asked for:

Ultimate Creamy Garlic Chicken Pasta

Introduction

If you’re looking for a dish that is irresistible, comforting, and impressively flavorful, this creamy garlic chicken pasta is it. Every bite is packed with a rich, velvety sauce, tender chicken, and perfectly cooked pasta. This is the kind of recipe that makes you cook it multiple times a week, not because you have to, but because it’s just that delicious! Perfect for family dinners, date nights, or just treating yourself.

Ingredients

For the Chicken:

  • 2 large chicken breasts, thinly sliced
  • 2 tsp olive oil
  • Salt and black pepper, to taste
  • 1 tsp paprika

For the Sauce:

  • 3 tbsp butter
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • ½ cup chicken broth
  • ½ cup grated Parmesan cheese
  • ½ tsp red pepper flakes (optional)
  • Salt and pepper, to taste

For the Pasta:

  • 300g fettuccine or spaghetti
  • Water and salt for boiling

Garnish:

  • Fresh parsley, chopped
  • Extra Parmesan cheese

Instructions & Methods

Step 1: Cook the Pasta

  1. Boil water in a large pot with a pinch of salt.
  2. Cook pasta according to package instructions until al dente.
  3. Drain, reserving ½ cup of pasta water, and set aside.

Step 2: Cook the Chicken

  1. Season the chicken with salt, pepper, and paprika.
  2. Heat olive oil in a skillet over medium-high heat.
  3. Cook chicken for 5-6 minutes per side until golden and fully cooked.
  4. Remove from skillet and set aside.

Step 3: Make the Creamy Garlic Sauce

  1. In the same skillet, melt butter over medium heat.
  2. Add minced garlic and sauté for 1-2 minutes until fragrant.
  3. Stir in heavy cream and chicken broth. Bring to a gentle simmer.
  4. Add Parmesan cheese gradually, stirring constantly until smooth.
  5. Season with salt, pepper, and red pepper flakes if using.

Step 4: Combine Everything

  1. Slice the cooked chicken into strips.
  2. Add the pasta to the sauce and toss to coat evenly.
  3. Add reserved pasta water a little at a time if needed to reach desired creaminess.
  4. Top with sliced chicken.

Step 5: Garnish & Serve

  • Sprinkle with fresh parsley and extra Parmesan.
  • Serve immediately while warm.

History & Origin

Creamy garlic chicken pasta is an evolution of Italian-American cuisine. Traditional Italian pasta dishes often featured simple olive oil, garlic, and fresh ingredients. The cream-based sauce became popular in the U.S. for its rich, indulgent texture and its ability to combine effortlessly with protein like chicken. Over the decades, it has become a staple comfort food around the world.

Benefits

  • Protein-Packed: Chicken provides lean protein essential for muscle health.
  • Bone Health: Parmesan cheese adds calcium for stronger bones.
  • Energy Boost: Pasta gives slow-digesting carbs that keep you energized.
  • Immune Support: Garlic is known for its immune-boosting properties.

Formation & Presentation

  1. Twist the pasta elegantly on the plate using tongs.
  2. Place sliced chicken on top in a fan shape.
  3. Drizzle a little extra sauce over the top.
  4. Garnish with parsley and a light dusting of Parmesan for visual appeal.
  5. Serve in wide, shallow bowls for a restaurant-style presentation.

Nutrition (Approximate per Serving)

  • Calories: 550–600 kcal
  • Protein: 35g
  • Carbohydrates: 50g
  • Fat: 25g
  • Fiber: 3g
  • Sodium: 700mg

Conclusion

This creamy garlic chicken pasta isn’t just food—it’s an experience. Rich, comforting, and irresistible, it has the power to turn a simple night into a memorable meal. Whether it’s cooked three times a week or just for special occasions, it consistently satisfies.

For Lovers & Food Enthusiasts

Cooking this recipe can become a love language. Serve it with a side of crusty garlic bread and a glass of wine, and you have the perfect date-night dinner. It’s a dish that warms hearts, sparks joy, and brings people together over shared flavors.

If you want, I can also create a “week-long meal plan using this recipe in 3 variations” so you can enjoy it multiple times a week without ever getting bored.

Do you want me to do that?

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