Chocolate Chip Cookie Dough Brownie Bombs

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Absolutely! Get ready for a dessert that will make you the hero of every sweet tooth in town. 🍫🍪 Presenting…

💣 Chocolate Chip Cookie Dough Brownie Bombs

The Ultimate Indulgent Dessert Explosion

✨ Introduction:

Ever imagined what it would be like if chocolate chip cookie dough and brownies had a secret baby? Well, meet the Chocolate Chip Cookie Dough Brownie Bombs! These are rich, indulgent, and sinfully satisfying – layers of fudgy brownie wrapped around sweet cookie dough, all dunked in a luxurious chocolate coating. A crowd favorite, a lover’s delight, and a dessert that will blow your mind.

🧈 Ingredients:

For the Cookie Dough:

  • ¾ cup butter, softened
  • ¾ cup brown sugar
  • ¼ cup granulated sugar
  • 2 tbsp milk
  • 1 tsp vanilla extract
  • 2 cups all-purpose flour (heat-treated)
  • 1½ cups mini chocolate chips

For the Brownie Layer:

  • 1 box fudge brownie mix (plus ingredients listed on the box: eggs, oil, water)
    OR make from scratch:
  • ½ cup butter
  • 1 cup granulated sugar
  • 2 eggs
  • ⅓ cup cocoa powder
  • ½ cup flour
  • ¼ tsp salt
  • ¼ tsp baking powder

For the Chocolate Coating:

  • 2 cups semisweet chocolate chips or melting chocolate
  • 1 tbsp vegetable oil (for smoothness)

🧁 Instructions:

🍪 Step 1: Make the Cookie Dough

  1. In a large bowl, cream together butter, brown sugar, and granulated sugar until fluffy.
  2. Mix in milk and vanilla.
  3. Gradually add heat-treated flour and mix until fully combined.
  4. Fold in mini chocolate chips.
  5. Scoop into 1-inch balls and freeze for 30 minutes until firm.

🍫 Step 2: Make the Brownies

  1. Prepare boxed brownie mix as directed, or:
  2. Melt butter, then stir in sugar, eggs, and vanilla.
  3. Mix in cocoa powder, flour, salt, and baking powder.
  4. Pour into a parchment-lined 9×13-inch pan.
  5. Bake at 175°C (350°F) for 20–25 minutes. Let cool completely.

💣 Step 3: Assemble the Bombs

  1. Once brownies are cool, cut into small squares (2″x2″).
  2. Flatten a brownie square, place a cookie dough ball in the center, and wrap the brownie around it, sealing it into a ball.
  3. Repeat until all dough is encased. Chill for 30 minutes.

🍫 Step 4: Dip in Chocolate

  1. Melt chocolate chips with vegetable oil in microwave-safe bowl in 30-second intervals until smooth.
  2. Dip each bomb into chocolate and place on wax paper.
  3. Chill until chocolate is set.

🧪 Methods & Techniques:

  • Heat-treating flour: Bake flour at 350°F for 5 minutes to kill bacteria.
  • Chilling: Ensures bombs hold shape and don’t melt during chocolate dip.
  • Oil in chocolate: Helps prevent seizing and gives a smooth shell.

📜 History & Formation:

The idea of brownie bombs stems from the rise of dessert hybrids – cronut, brookie, you name it. In this version, three fan-favorites – cookie dough, brownies, and chocolate truffles – come together in a symphony of texture and flavor. Originally popularized in gourmet bakeries and food blogs in the early 2010s, brownie bombs became viral sensations due to their gooey centers and decadent coatings.

💞 Lovers & Pairings:

  • Serve with vanilla bean ice cream for the ultimate combo.
  • Pair with espresso or dark roast coffee to balance sweetness.
  • Sprinkle with sea salt flakes for that salted-chocolate twist.

🏁 Conclusion:

Chocolate Chip Cookie Dough Brownie Bombs are more than a dessert – they’re an event. Perfect for birthdays, holidays, heartbreaks, or sweet celebrations. One bite and you’re hooked. If you love brownies, cookie dough, and chocolate… this is your heaven.

💋 Methods with Lovers ❤️:

  • Make these bombs with your partner on a cozy baking date night.
  • Feed each other chilled bombs straight from the fridge.
  • Write love notes on parchment under each bomb before serving.
  • Or… hide a ring in one (yes, someone’s done it before!).

Would you like a printable version or a smaller batch conversion?

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