# **Dolly Parton’s Butterscotch Pie: A Sweet Southern Classic** 🥧✨
Dolly Parton, the beloved country music icon, is not just famous for her voice but also for her love of Southern comfort food. Her **Butterscotch Pie** is a rich, creamy, and nostalgic dessert that brings warmth to any table. With its velvety butterscotch filling, flaky crust, and melt-in-your-mouth texture, this pie is a true Southern delight.
Whether you’re a fan of Dolly’s music or just a pie enthusiast, this recipe is a must-try! Let’s dive into the history, ingredients, step-by-step instructions, and even the nutritional benefits of this delicious treat.
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## **📜 History of Butterscotch Pie**
Butterscotch dates back to the early 19th century in England, where “scotch” referred to “scorched” or “cut” butter and sugar. The flavor became a staple in American desserts, especially in the South, where pies are a cherished tradition.
Dolly Parton grew up in rural Tennessee, where simple, homemade desserts like this pie were common. Her version adds a touch of Southern charm, making it a family favorite.
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## **📋 Ingredients**
### **For the Crust:**
– 1 ¼ cups all-purpose flour
– ½ teaspoon salt
– ½ cup (1 stick) cold unsalted butter, cubed
– 3-4 tablespoons ice water
### **For the Butterscotch Filling:**
– ½ cup (1 stick) unsalted butter
– 1 cup packed brown sugar
– 3 large egg yolks
– ¼ cup cornstarch
– 2 cups whole milk
– 1 teaspoon vanilla extract
– ¼ teaspoon salt
### **For the Topping (Optional):**
– Whipped cream
– A sprinkle of butterscotch chips or toasted pecans
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## **👩🍳 Step-by-Step Instructions**
### **1. Prepare the Pie Crust:**
– In a bowl, mix flour and salt.
– Cut in cold butter until the mixture resembles coarse crumbs.
– Gradually add ice water, 1 tablespoon at a time, until the dough comes together.
– Shape into a disk, wrap in plastic, and refrigerate for 30 minutes.
– Roll out the dough and place it in a 9-inch pie dish. Trim edges and crimp.
– Prick the bottom with a fork, then blind-bake at 375°F (190°C) for 12-15 minutes until lightly golden.
### **2. Make the Butterscotch Filling:**
– In a saucepan, melt butter over medium heat.
– Add brown sugar and stir until dissolved (about 2-3 minutes).
– In a separate bowl, whisk egg yolks, cornstarch, and a splash of milk until smooth.
– Gradually pour in the remaining milk while whisking.
– Slowly add the milk mixture to the butter-sugar mixture, stirring constantly.
– Cook on medium heat until thickened (about 5-7 minutes).
– Remove from heat, stir in vanilla and salt.
### **3. Assemble the Pie:**
– Pour the warm butterscotch filling into the pre-baked crust.
– Smooth the top and let it cool for 1 hour at room temperature.
– Refrigerate for at least 3 hours (or overnight) to set.
### **4. Serve & Enjoy!**
– Top with whipped cream and extra butterscotch chips or pecans.
– Slice and savor the creamy, caramel-like goodness!
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## **✨ Benefits of Butterscotch Pie**
✅ **Rich in Flavor** – The brown sugar and butter create a deep, caramelized taste.
✅ **Comfort Food** – Perfect for holidays, family gatherings, or a sweet pick-me-up.
✅ **Versatile** – Can be served warm or chilled, with various toppings.
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## **🍽️ Nutritional Information (Per Slice)**
– Calories: ~350 kcal
– Carbohydrates: 45g
– Fat: 18g
– Protein: 4g
– Sugar: 30g
*(Note: Nutritional values may vary based on serving size and toppings.)*
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## **💖 Why Pie Lovers Adore This Recipe**
– **Creamy & Dreamy** – The smooth butterscotch filling is irresistible.
– **Nostalgic** – Reminds many of childhood and Southern hospitality.
– **Perfect for Sharing** – A crowd-pleaser at potlucks and celebrations.
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## **🎶 Final Thoughts: A Slice of Dolly’s Sweetness**
Dolly Parton’s Butterscotch Pie is more than just a dessert—it’s a taste of Southern tradition and love. Whether you’re baking it for a special occasion or just because, this pie is sure to bring smiles.
So, put on some country music, preheat that oven, and bake a little piece of Dolly’s world in your kitchen. **Happy baking, y’all!** 🎶🥧
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### **💬 Did You Try This Recipe?**
Let us know in the comments how your pie turned out! Tag your creations **#DollysButterscotchPie** and share the love! ❤️