Chocolate Chip Cookie Dough Brownie Bombs

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Sure! Here’s a complete, detailed, and decadent breakdown of the Chocolate Chip Cookie Dough Brownie Bombs—a dessert that’s as indulgent as it is beloved.

  • 🍫 Chocolate Chip Cookie Dough Brownie Bombs 🧨

The Ultimate Dessert Explosion

🌟 Introduction:

What happens when two of the most iconic sweets collide? You get Chocolate Chip Cookie Dough Brownie Bombs—a sensational trifecta of flavor and texture. These little treats feature a gooey brownie core, wrapped in safe-to-eat chocolate chip cookie dough, and dipped in rich, silky melted chocolate. Whether you’re serving them at a party or keeping them all to yourself (we won’t judge), these bombs are guaranteed to blow your mind and taste buds.

🧾 Ingredients:

🟫 For the Brownie Centers:

  • 1 box fudge brownie mix (plus ingredients listed on box)
    or use homemade brownies if desired

🍪 For the Edible Cookie Dough:

  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 tbsp milk or cream
  • 1 tsp vanilla extract
  • 2 1/4 cups all-purpose flour (heat-treated)
  • 1/2 tsp salt
  • 1 1/2 cups mini chocolate chips

🍫 For Dipping:

  • 2 cups semi-sweet or dark chocolate chips
  • 2 tsp coconut oil or shortening (for smoother melting)

🧑‍🍳 Instructions & Method:

Step 1: Bake the Brownies

  1. Prepare brownies according to box or homemade recipe.
  2. Let cool completely, then cut into 1-inch square chunks or scoop into small balls.
  3. Freeze for at least 1 hour to firm up.

Step 2: Make Edible Cookie Dough

  1. Heat-treat the flour: Spread flour on a baking sheet and bake at 350°F (175°C) for 5 minutes to kill bacteria.
  2. In a large mixing bowl, cream together butter and both sugars until fluffy.
  3. Add milk and vanilla; mix until smooth.
  4. Add cooled, treated flour and salt. Stir until dough forms.
  5. Fold in mini chocolate chips.
  6. Chill for 30 minutes to make the dough easier to handle.

Step 3: Assemble the Bombs

  1. Take a small scoop of cookie dough and flatten it in your hand.
  2. Place a frozen brownie piece in the center and wrap cookie dough around it completely.
  3. Roll into a smooth ball. Repeat until all brownie pieces are wrapped.
  4. Freeze the cookie dough bombs for at least 30 minutes.

Step 4: Dip in Chocolate

  1. Melt chocolate chips with coconut oil in a double boiler or microwave in 30-second bursts.
  2. Dip each frozen bomb into the melted chocolate using a fork.
  3. Place on parchment-lined tray and let set (refrigerate to speed this up).
  4. Optional: drizzle with white chocolate or sprinkle with sea salt.

🕰️ Formation & Presentation:

  • Formed into perfect bite-sized bombs, each is a layered surprise.
  • Serve chilled or at room temperature.
  • Place in decorative cupcake liners or gift boxes for an elegant touch.

📜 History of the Dessert Mashup:

  • Brownies originated in the U.S. in the early 20th century.
  • Chocolate chip cookies debuted in 1938 thanks to Ruth Wakefield.
  • Edible cookie dough became trendy in the 2010s with safe recipes for raw consumption.
  • Dessert mashups like brookies, cruffins, and cookie dough bombs emerged from food bloggers and bakers wanting to reinvent the classics.

✅ Benefits:

While this isn’t a “health food”, it’s certainly a mood booster and great for:

  • Celebrations and parties.
  • Edible gifts for birthdays or holidays.
  • Baking therapy—making them can be relaxing and satisfying.
  • Portion-controlled indulgence (if you can stop at one!).

❤️ Lovers of This Dessert:

  • Kids – for the gooey, chocolatey surprise.
  • Adults – for nostalgia and indulgence.
  • Bakers – for its creativity and fun to make.
  • Sweet tooths – obviously!
  • Food influencers – perfect for those “cut-in-half” reveal shots.

🧪 Nutrition Info (Approx. per bomb):

Note: Exact values depend on size and ingredients used.

  • Calories: ~250-300
  • Fat: 15g
  • Carbs: 30g
  • Sugar: 22g
  • Protein: 2g

🔁 Summary of Methods:

  1. Brownie Base – bake and freeze for structure.
  2. Edible Cookie Dough – safe and creamy.
  3. Wrap & Roll – enclose brownie in dough.
  4. Dip & Set – finish with a glossy chocolate shell.

🔚 Conclusion:

Chocolate Chip Cookie Dough Brownie Bombs are more than just a dessert—they’re a celebration in your mouth. They represent the best of childhood nostalgia and grown-up indulgence all in one. Perfect for impressing guests or just satisfying a late-night craving, these sweet bombs are a crowd favorite you’ll make again and again.

💕 For the Lovers:

To the chocolate lovers. The cookie dough dreamers. The brownie fanatics.
This one’s for you. You know who you are—the ones who lick the spoon and savor every bite. This dessert isn’t just for eating. It’s for celebrating life, love, and the beauty of dessert alchemy.

Would you like a printable version, party platter variation, or a sugar-free/low-carb version too?

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