Here’s a simple diabetic-friendly, sugar-free, no-calorie, 3-ingredient dessert recipe you can share:
Sugar-Free Jello Cloud Dessert
Ingredients:
- 1 box of sugar-free flavored gelatin (Jell-O brand or similar)
- 1 cup boiling water
- 1 cup zero-calorie whipped topping (like sugar-free Cool Whip)
Optional Garnish (not counted as main ingredient):
- Fresh berries (low-carb and optional)
Instructions:
- Dissolve gelatin: In a bowl, pour boiling water over the gelatin mix. Stir until completely dissolved.
- Cool slightly: Let it sit for about 5-10 minutes to cool (not set).
- Add whipped topping: Gently fold in the whipped topping until fully mixed and fluffy.
- Chill: Pour into serving cups and refrigerate for at least 1-2 hours until set.
- Serve & enjoy! Garnish with berries if you’d like.
No added sugar, super low in calories, creamy and fruity — a perfect treat for diabetics or anyone watching their sugar!
Want a chocolate version too?