Are You Kidding Me Cake

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Are You Kidding Me Cake

A 3-ingredient cake that will leave you amazed!

Introduction

Sometimes, the best recipes are the simplest ones. Imagine making a delicious, moist cake with just three ingredients. Sounds unbelievable? That’s why this recipe is called “Are You Kidding Me Cake.” When you see how effortless it is, you’ll be amazed.

This cake is perfect for those moments when you crave something sweet but don’t want to deal with complicated steps, long ingredient lists, or messy kitchens. Whether you’re a beginner in baking or a seasoned pro looking for a quick fix, this recipe will impress you.

The simplicity of this cake makes it versatile. You can enjoy it as it is, dress it up with toppings, or use it as a base for other desserts. No baking skills? No problem! Just mix, bake, and enjoy.

Ingredients

You only need THREE ingredients:

  • 3 large eggs
  • 1 cup (250g) chocolate hazelnut spread (e.g., Nutella)
  • ½ cup (60g) all-purpose flour (or self-rising flour for extra fluffiness)

Optional Additions (if you want to customize it):

  • 1 teaspoon vanilla extract (for extra flavor)
  • ½ teaspoon baking powder (if using all-purpose flour for better rise)
  • A pinch of salt (to enhance the chocolate taste)

Instructions

Step 1: Preheat and Prepare

  1. Preheat your oven to 350°F (175°C).
  2. Grease a small cake pan (6-8 inches) or line it with parchment paper.

Step 2: Mix the Batter

  1. In a large bowl, beat the eggs for about 3-5 minutes until they become pale and slightly frothy. This helps make the cake light and airy.
  2. Add the chocolate hazelnut spread and mix well until fully combined.
  3. Sift in the flour and gently fold it into the mixture until no lumps remain. If using self-rising flour, no need for extra baking powder.

Step 3: Bake the Cake

  1. Pour the batter into the prepared cake pan and smooth the top.
  2. Bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean.
  3. Let the cake cool for about 10 minutes before removing it from the pan.

Step 4: Serve and Enjoy!

  • You can enjoy it as is or add toppings like powdered sugar, whipped cream, fresh berries, or a drizzle of chocolate syrup.
  • For an extra indulgent treat, serve it warm with a scoop of vanilla ice cream.

History and Formation

The idea of minimal-ingredient cakes isn’t new. Traditional cakes often require butter, sugar, and milk, but during times when ingredients were scarce (like wartime or economic downturns), people got creative.

The “Are You Kidding Me Cake” is a modern twist on classic flourless cakes, similar to European-style chocolate torte but with an even simpler approach. The internet made it famous as people started experimenting with Nutella and eggs, realizing they could create a rich cake with just three ingredients.

This cake is an example of how baking doesn’t need to be complicated. It’s proof that sometimes, less is more!

Lovers of This Cake

This cake is perfect for:

  • Busy people – Ready in under 30 minutes!
  • Beginners – No fancy baking techniques needed.
  • Chocolate lovers – Rich, fudgy, and delicious.
  • Kids and families – A fun and easy recipe for everyone.
  • Last-minute guests – Impress with minimal effort!

Conclusion

The “Are You Kidding Me Cake” is a game-changer. It’s quick, simple, and incredibly tasty, making it a must-try for anyone who loves chocolate desserts without the hassle of traditional baking.

So next time you’re craving cake but don’t want to spend hours in the kitchen, remember this recipe. Just three ingredients, a little mixing, and a short bake time – and you have a delicious treat that will make everyone ask, “Are you kidding me?!”

Would you like variations of this recipe, like a peanut butter version or a vanilla twist?

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