Strawberry Cheesecake Stuffed Donuts

Strawberry Cheesecake Stuffed Donuts 🍓🍩

Introduction

Strawberry Cheesecake Stuffed Donuts are a luxurious treat that combines the best of two worlds: the airy, golden goodness of a donut and the rich, creamy decadence of strawberry cheesecake. These donuts are deep-fried to perfection, then generously filled with a luscious strawberry cream cheese mixture, and finished with a sweet glaze. Whether for a breakfast indulgence, a weekend baking project, or a dessert to impress, these stuffed donuts are a must-try!


History of Donuts

Donuts have a long and fascinating history, tracing back to Dutch settlers in the 18th century who brought “olykoeks” (oily cakes) to America. These fried pastries eventually evolved into the modern donut, thanks to innovations like ring-shaped dough and yeast-risen varieties. Stuffed donuts became popular later, with bakeries filling them with custards, jams, and creams. The fusion of cheesecake and strawberries in a donut is a contemporary twist on this beloved classic.


Health Benefits (In Moderation!)

While Strawberry Cheesecake Stuffed Donuts are a treat, they do provide some nutritional benefits:
Dairy Benefits – Cream cheese offers calcium, protein, and healthy fats.
Strawberries – Rich in antioxidants, vitamin C, and fiber.
Energy Boost – Carbohydrates from flour provide a quick source of energy.
Mood Enhancer – Sweet treats, in moderation, can boost serotonin and bring joy!


Ingredients

For the Donuts:

  • 1 cup warm milk (110°F / 43°C)
  • 2 teaspoons active dry yeast
  • 2 tablespoons sugar
  • 2 ½ cups all-purpose flour
  • ½ teaspoon salt
  • 2 tablespoons unsalted butter, melted
  • 1 large egg
  • Oil for frying

For the Cheesecake Filling:

  • 1 cup cream cheese, softened
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract
  • ½ cup homemade or store-bought strawberry jam

For the Glaze:

  • 1 cup powdered sugar
  • 2 tablespoons milk
  • ½ teaspoon vanilla extract

Instructions & Methods

1. Prepare the Dough:

  1. In a mixing bowl, dissolve yeast and 1 tablespoon of sugar in warm milk. Let sit for about 5 minutes until foamy.
  2. Add flour, salt, melted butter, egg, and remaining sugar. Mix until combined, then knead for about 8–10 minutes until a soft, elastic dough forms.
  3. Place the dough in a greased bowl, cover, and let rise in a warm place for about 1 hour or until doubled in size.

2. Form and Fry the Donuts:

  1. On a floured surface, roll out the dough to ½-inch thickness.
  2. Use a round cutter to cut out donut shapes (about 3 inches in diameter).
  3. Place the cut donuts on a tray, cover lightly with a towel, and let them rise again for about 30 minutes.
  4. Heat oil in a deep pan to 375°F (190°C). Fry the donuts for 1–2 minutes per side until golden brown.
  5. Remove from oil and drain on paper towels. Let them cool completely.

3. Make the Filling:

  1. In a bowl, beat softened cream cheese, powdered sugar, and vanilla extract until smooth and fluffy.
  2. Gently fold in the strawberry jam, ensuring a smooth, creamy consistency.
  3. Transfer the mixture into a piping bag fitted with a round nozzle.

4. Fill the Donuts:

  1. Use a skewer or knife to create a small hole in the side of each donut.
  2. Insert the piping bag and fill each donut with the strawberry cheesecake mixture until slightly puffed.

5. Make the Glaze:

  1. In a bowl, whisk together powdered sugar, milk, and vanilla extract until smooth.
  2. Drizzle the glaze over the stuffed donuts or dip the tops for extra sweetness.

Nutritional Information (Per Donut)

  • Calories: ~300 kcal
  • Carbohydrates: 40g
  • Protein: 5g
  • Fat: 14g
  • Sugar: 20g
  • Fiber: 1g

(Note: Nutritional values may vary depending on ingredients and portion sizes.)


Donut Lovers & Serving Ideas

Strawberry Cheesecake Stuffed Donuts are loved by people of all ages! Kids enjoy the fun surprise filling, while adults appreciate the balance of flavors. These donuts are great for:
Breakfast or Brunch – Pair with coffee or tea.
Party Desserts – Serve at celebrations for an elegant twist.
Valentine’s Day Treats – The perfect romantic indulgence.
Family Baking Day – A fun and rewarding project for kids and adults alike.


Conclusion

Strawberry Cheesecake Stuffed Donuts are a delightful fusion of two classic desserts. With their fluffy texture, rich cheesecake filling, and sweet glaze, they’re guaranteed to impress. Whether you make them for a special occasion or just because, these homemade treats are worth the effort. Enjoy them fresh, share them with loved ones, and savor the sweet joy of homemade baking!

Would you like any variations on this recipe, such as a baked version or a different flavor twist?

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