Strawberry Cheesecake Stuffed Donuts

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Strawberry Cheesecake Stuffed Donuts 🍓🍩

Introduction

Strawberry Cheesecake Stuffed Donuts are a heavenly fusion of two beloved desserts: classic donuts and rich, creamy cheesecake. These donuts feature a soft, fluffy exterior with a luscious strawberry cheesecake filling, creating a perfect balance of sweetness and indulgence. Whether you’re treating yourself to a weekend breakfast, a special dessert, or a delightful gift for a loved one, these donuts are sure to impress.

History of Donuts

The origins of donuts date back centuries, with early versions appearing in European and Middle Eastern cultures. The modern donut, as we know it today, became popular in America in the 19th century, particularly with the rise of deep-fried pastries. Stuffed donuts emerged as a delicious evolution, filled with jams, creams, and custards. Combining donuts with cheesecake is a more recent innovation, blending two favorite desserts into a single, irresistible treat.

Health Benefits (In Moderation!)

While donuts are undoubtedly a treat, they do offer some benefits when consumed in moderation:

  • Energy Boost: The carbohydrates provide a quick source of energy.
  • Mood Enhancer: Sweet treats can stimulate the release of serotonin, the “feel-good” hormone.
  • Dairy Benefits: Cheesecake filling provides calcium and protein from dairy ingredients.
  • Strawberry Nutrition: Strawberries are rich in antioxidants, vitamin C, and fiber.

Ingredients

For the Donuts:

  • 1 cup warm milk (about 110°F)
  • 2 teaspoons active dry yeast
  • 2 tablespoons granulated sugar
  • 2 ½ cups all-purpose flour
  • ½ teaspoon salt
  • 2 tablespoons unsalted butter, melted
  • 1 large egg
  • Vegetable oil (for frying)

For the Strawberry Cheesecake Filling:

  • 8 oz cream cheese, softened
  • ½ cup powdered sugar
  • ½ teaspoon vanilla extract
  • ½ cup fresh strawberries, finely chopped
  • ¼ cup strawberry jam

For the Glaze:

  • 1 cup powdered sugar
  • 2 tablespoons milk
  • ½ teaspoon vanilla extract

Optional Toppings:

  • Crushed graham crackers
  • Fresh strawberry slices
  • White chocolate drizzle

Step-by-Step Instructions

1. Prepare the Donut Dough:

  1. In a bowl, combine warm milk, yeast, and 1 tablespoon of sugar. Let sit for 5–10 minutes until foamy.
  2. In a large mixing bowl, combine flour, remaining sugar, and salt. Add the yeast mixture, melted butter, and egg. Mix until a dough forms.
  3. Knead the dough on a floured surface for about 8 minutes until smooth and elastic.
  4. Place the dough in a greased bowl, cover, and let rise for 1 hour or until doubled in size.

2. Shape and Fry the Donuts:

  1. Roll out the dough to about ½ inch thickness and cut out circles using a donut cutter or a round cookie cutter.
  2. Place the donuts on a parchment-lined tray, cover, and let rise for another 30 minutes.
  3. Heat oil in a deep fryer or heavy pot to 350°F (175°C).
  4. Fry donuts in batches for 1–2 minutes per side until golden brown. Remove and drain on a paper towel-lined plate.

3. Make the Strawberry Cheesecake Filling:

  1. In a mixing bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth.
  2. Fold in the chopped strawberries and strawberry jam until well combined.
  3. Transfer the mixture to a piping bag fitted with a round tip.

4. Fill the Donuts:

  1. Using a knife or a piping tip, make a small hole in each donut.
  2. Pipe the strawberry cheesecake filling into the center until the donut feels full.

5. Prepare the Glaze and Finish:

  1. Whisk together powdered sugar, milk, and vanilla extract until smooth.
  2. Dip each stuffed donut into the glaze, letting excess drip off.
  3. Sprinkle with crushed graham crackers and garnish with fresh strawberry slices if desired.

Nutritional Information (Per Donut, Approximate)

  • Calories: 320 kcal
  • Carbohydrates: 45g
  • Protein: 5g
  • Fat: 14g
  • Sugar: 22g
  • Fiber: 2g

Who Loves These Donuts?

Strawberry Cheesecake Stuffed Donuts are loved by people of all ages, especially:

  • Dessert Enthusiasts: Those who appreciate rich, creamy, and fruity flavors in their treats.
  • Cheesecake Lovers: Anyone who enjoys the tangy, sweet taste of cheesecake will adore these donuts.
  • Kids & Families: A fun, sweet treat for weekend breakfasts or celebrations.
  • Bakers & Foodies: Home bakers and pastry lovers who enjoy experimenting with gourmet flavors.

Conclusion

Strawberry Cheesecake Stuffed Donuts are a dream come true for anyone who loves the combination of soft donuts and creamy cheesecake. They make a perfect dessert for special occasions or a luxurious weekend treat. Whether you enjoy them fresh out of the fryer or with a hot cup of coffee, these donuts are guaranteed to bring joy with every bite.

Would you like variations, such as a baked version or different fillings?

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