Brown Butter Dubai Pistachio Chocolate Chip Cookie Bars

Brown Butter Dubai Pistachio Chocolate Chip Cookie Bars

Introduction

Brown Butter Dubai Pistachio Chocolate Chip Cookie Bars are a luxurious twist on the classic chocolate chip cookie, combining the rich, nutty flavor of brown butter with premium Dubai pistachios and gooey chocolate chips. These bars offer an indulgent, chewy, and crispy texture, making them perfect for dessert lovers who appreciate a sophisticated blend of flavors.

Dubai is renowned for its high-quality pistachios, often used in Middle Eastern desserts. These cookie bars bring a fusion of American-style cookies and Middle Eastern ingredients, creating a delightful treat that is both unique and irresistible.


Ingredients

For the Brown Butter

1 cup (226g) unsalted butter

For the Cookie Bars

2 ½ cups (315g) all-purpose flour

1 teaspoon baking soda

½ teaspoon salt

1 cup (200g) brown sugar

½ cup (100g) granulated sugar

2 large eggs

1 tablespoon vanilla extract

1 cup (150g) shelled Dubai pistachios, roughly chopped

1 ½ cups (270g) semi-sweet or dark chocolate chips

½ teaspoon cinnamon (optional, for added warmth)

Flaky sea salt (for garnish)


Instructions

Step 1: Brown the Butter

  1. In a saucepan over medium heat, melt the butter.
  2. Stir continuously until it turns golden brown, and a nutty aroma develops.
  3. Remove from heat and let it cool for 10 minutes before using.

Step 2: Prepare the Dough

  1. Preheat the oven to 350°F (175°C). Line a 9×13-inch baking pan with parchment paper.
  2. In a bowl, whisk together flour, baking soda, salt, and cinnamon (if using).
  3. In a separate bowl, mix the brown sugar and granulated sugar with the cooled brown butter until smooth.
  4. Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in chopped pistachios and chocolate chips.

Step 3: Bake the Cookie Bars

  1. Spread the dough evenly into the prepared pan.
  2. Bake for 25–30 minutes or until the edges are golden brown and a toothpick inserted in the center comes out with a few moist crumbs.
  3. Sprinkle with flaky sea salt immediately after baking.
  4. Allow to cool in the pan for at least 30 minutes before slicing into bars.

History of Brown Butter & Pistachio Desserts

Brown butter, or “beurre noisette” in French cuisine, has been used for centuries to enhance the depth of flavor in baked goods and savory dishes. Pistachios, on the other hand, have been a staple ingredient in Middle Eastern desserts for thousands of years, dating back to the Persian Empire. Combining these two ingredients with chocolate chip cookies results in a modern, multicultural dessert.


Benefits of These Cookie Bars

  1. Rich in Antioxidants – Pistachios are packed with antioxidants, which support heart health.
  2. High in Healthy Fats – The nuts and butter provide good fats that help maintain energy levels.
  3. Balanced Sweetness – Brown sugar enhances moisture and chewiness, reducing the need for excess sweetness.
  4. Indulgent and Nutritious – A balance of protein, fiber, and healthy fats make these bars satisfying yet indulgent.

Formation & Texture

Chewy Center – Thanks to the brown butter and brown sugar.

Crunchy Pistachios – Provide a nutty contrast to the softness.

Gooey Chocolate Chips – Melt into the bars, making them extra indulgent.

Slightly Crisp Edges – Baking at the right temperature ensures a firm yet tender bite.


Nutrition (Per Serving – Approximate)

Calories: 320 kcal

Carbohydrates: 40g

Protein: 5g

Fats: 16g

Fiber: 2g

Sugar: 22g


Cookie Bar Lovers & Perfect Occasions

These cookie bars are loved by:

Chocolate Lovers – The rich chocolate flavor is irresistible.

Pistachio Enthusiasts – Perfect for those who appreciate nutty textures.

Baking Fans – Those who enjoy creative baking will love this unique combination.

Holiday & Celebration Goers – These bars are ideal for parties, Eid, Christmas, Thanksgiving, or birthdays.


Conclusion

Brown Butter Dubai Pistachio Chocolate Chip Cookie Bars are a perfect blend of nutty, sweet, and buttery flavors, making them a must-try for any dessert lover. Whether you’re baking for a special occasion or simply indulging in a homemade treat, these bars offer the perfect balance of crunch, chewiness, and melt-in-your-mouth goodness.

Enjoy them warm with a glass of milk or a cup of coffee for the ultimate indulgence!

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