Banana Butter Cake

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Banana Butter Cake: A Delightful Treat

Introduction

Banana Butter Cake is a moist, rich, and buttery dessert infused with the natural sweetness of ripe bananas. This cake is loved for its tender crumb and melt-in-the-mouth texture. It is perfect for any occasion, from family gatherings to festive celebrations. The combination of butter and bananas creates a harmonious flavor that is both comforting and indulgent.

History of Banana Butter Cake

Banana-based desserts became popular during the Great Depression when people sought ways to use overripe bananas instead of discarding them. Banana cake evolved from banana bread, and as butter became more accessible, bakers started adding it for a richer texture. Over time, this recipe has been adapted worldwide, incorporating various ingredients such as nuts, chocolate, and spices.

Ingredients (Serves 12)

For the Cake:

2 ½ cups (310g) all-purpose flour

1 teaspoon baking powder

½ teaspoon baking soda

½ teaspoon salt

1 cup (227g) unsalted butter, softened

1 ¾ cups (350g) granulated sugar

3 large eggs

1 ½ teaspoons vanilla extract

4 large ripe bananas, mashed (about 2 cups)

½ cup (120ml) buttermilk

For the Frosting (Optional):

1 cup (227g) unsalted butter, softened

3 ½ cups (450g) powdered sugar

2 tablespoons heavy cream or milk

1 teaspoon vanilla extract

Instructions & Methods

Step 1: Prepare the Ingredients

  1. Preheat the oven to 350°F (175°C). Grease and flour a 9×13-inch baking pan or two 9-inch round cake pans.
  2. Mash the bananas in a bowl and set aside.
  3. In another bowl, sift together flour, baking powder, baking soda, and salt.

Step 2: Make the Batter

  1. In a large mixing bowl, beat butter and sugar until light and fluffy.
  2. Add eggs one at a time, beating well after each addition. Stir in vanilla extract.
  3. Mix in mashed bananas until fully combined.
  4. Alternately add the dry ingredients and buttermilk to the banana mixture, starting and ending with dry ingredients. Mix until just combined.

Step 3: Bake the Cake

  1. Pour the batter into the prepared pan(s) and spread evenly.
  2. Bake for 35-40 minutes or until a toothpick inserted in the center comes out clean.
  3. Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.

Step 4: Make the Frosting (Optional)

  1. In a mixing bowl, beat butter until creamy.
  2. Gradually add powdered sugar, mixing well after each addition.
  3. Add heavy cream and vanilla, then beat until smooth and fluffy.
  4. Spread the frosting over the cooled cake.

Nutritional Information (Per Serving)

Calories: 380 kcal

Carbohydrates: 50g

Protein: 5g

Fat: 18g

Saturated Fat: 10g

Sugar: 30g

Fiber: 2g

Health Benefits of Banana Butter Cake

  1. Rich in Potassium: Bananas provide potassium, which supports heart health and muscle function.
  2. Good Source of Energy: The combination of carbohydrates and healthy fats makes this cake a great energy booster.
  3. Mood Enhancer: Bananas contain tryptophan, which helps in serotonin production, promoting a good mood.
  4. Bone Health: The calcium from buttermilk contributes to stronger bones.

Formation of Banana Butter Cake

The formation of this cake involves a perfect balance of ingredients, ensuring a moist and tender texture. The butter provides richness, bananas add natural sweetness, and buttermilk enhances softness. Proper mixing and baking techniques contribute to the final fluffy and delicious outcome.

Banana Butter Cake Lovers

This cake is adored by both kids and adults alike. It’s a favorite among those who appreciate classic homemade desserts. Many professional bakers, home cooks, and dessert enthusiasts love making and experimenting with different variations of this cake.

Conclusion

Banana Butter Cake is a timeless dessert that never fails to impress. With its rich buttery flavor, moist texture, and natural sweetness, it’s a delightful treat for any occasion. Whether served plain or with frosting, this cake brings warmth and joy to every bite. Try it today and experience the magic of bananas and butter in a perfect harmony of flavors!

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